I figure out that I should try and do a review/fact findings on food once a week and an item/product of desire!! It can be an affordable item.. C'mon.. I don't even know who reads my BLOG!!! Anyway, salmon is my food of the week. I am pretty into Jap food/culture/fashion and stuff like that.. So I am not gonna talk about how good salmon is but more on interesting facts of salmon. Salmon sashimi is the most common food item on any Japanese restaurant's menu locally or any asian countries but not traditional Jap restaurants in Japan... Only young japanese likes them as an influence of western culture!! Eggs of salmon are called 'Ikura' which sounds exactly like how much in Japanese. Guess its hard to count how much there is from a salmon??
The way that salmon is mostly consumed by traditional jap is by pan frying the belly part which is called 'harasu' this can be found vacuum packed commonly in Jap supermarkets. And trust me, they are delicious!!!!!
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